Wheat bran 0.3kg

Wheat bran in a 300 g pack: ground grain husks and germ with a small amount of flour. From ZS KOTIŅI, Balvu novads.
How to use
Stir into porridge, yogurt or kefir.
Add to bread and biscuit dough.
Use as a coating for meat or vegetables.
Allergens: Wheat (gluten)
Nutrition per 100 g: fat 4.7 g, of which saturates 0.7 g · carbohydrates 17.3 g, of which sugars 1.3 g · protein 14.9 g
Shelf life: 1 year from production