Bean flour 1kg

Flour milled from field beans, rich in protein and fibre. From ZS KOTIŅI, Balvu novads.
How to use
Add to bread, cake and biscuit dough for a more pronounced aroma and colour.
For patties and fritters.
As a thickener for soups and sauces.
Allergens: May contain traces of cereals containing gluten.
Nutrition per 100 g: fat 1.6 g, of which saturates 0.4 g · carbohydrates 47.6 g, of which sugars 2.4 g · protein 31.3 g
Shelf life: 1 year from production