Lapsu Mājas plain cheese

Lapsu Mājas plain cheese: an unripened cheese made from cow's milk, sour cream and eggs, with no citric acid or vinegar added. Every little cheese wheel is entirely handmade. No additions: a pure, mild cheese taste. Made by Lapsu mājas siers, Ogre.
How to use
On bread or toast
With fresh vegetables
On a cheese board or as a snack
Ingredients: Milk, sour cream, eggs, salt 1%, sugar 1%
Allergens: Milk, sour cream, eggs
Nutrition per 100 g: fat 32.8 g, of which saturates 18.4 g · carbohydrates 4.6 g, of which sugars 4.6 g · protein 14.8 g · salt 1.2 g
Storage: Store at 0 °C to +6 °C.
Shelf life: 14 days. After opening, use within 4 days, but not beyond the date printed on the pack.