Garlic flakes

Garlic flakes from SIA Lancori, Madona region: 100% dried garlic cloves. Drying keeps the garlic flavour strong, and there is no peeling or chopping at cooking time. A 1-litre bucket holds roughly 600 g, which suits a larger household or a small kitchen. Suitable for vegans and vegetarians.
How to use
Add to stews, soups and sauces.
Use when drying or smoking fish and meat.
Stir into marinades and preserves.
Shelf life: 2 years